Tomato and Onion Chutney

25 Responses

  1. Prathibha says:

    Thats a delicious chutney..looks yumm

  2. Anonymous says:

    Issh super presentation.. loved the idli fan :)Tempting pictures….
    Christy here

  3. An Open Book says:

    that bowl is super cute..n i love a good chutney with my dosas

  4. Priya says:

    Super inviting chutney,makes me hungry..

  5. Rekha shoban says:

    taste chuntey…perfect with idly…nice presentation n click!

  6. Roshan says:

    wow…the chutney looks nice and spicy…nice presentation there….!!

  7. RAKS KITCHEN says:

    Gorgeous clicks! I always love the coconut oil tempering in chutneys!

  8. divya says:

    Woww.. looks absolutely delicious and tempting..

  9. wow delicious and tempting chutney,pls pass the idly plate…

  10. Kurryleaves says:

    amazing clicks..great job dear..
    bookmarked the recipe…

  11. Suja says:

    Tempting adipoli chutney,will surely give this a try

  12. looks super good and beautifully presented

  13. Sayantani says:

    tangy accompaniment to idlis.

  14. Yummy chutney…lovely presentation…

  15. Vidhya says:

    Loved the tangy chutney and idili looks super tempting too.

  16. Jincy says:

    adipoli chutney. Nice clicks too. I like tomato chutney with idlys and rice

  17. Looks so flavourful n yummy…perfect with idli

  18. Az says:

    Looks yummy!! Love the clicks

  19. Absolutely love the color and your presentation, very very tempting click 🙂

  20. Urmila says:

    super duper idlis……yum chutney

  21. kavitha says:

    super duper…no words to say …thanks a lot

  22. Yummy Team says:

    You’re welcome dear 🙂

  23. Sruthy Jilesh says:

    Hey Maya….I just tried out your tomato chutney today. It is just awesome. Good work…

  1. January 17, 2018

    […] and allow to rest for 3 – 4 minutes. Remove the rava idlis from the mould. Serve immediately with tomato chutney / tomato coriander chutney, idli podi, coconut chutney or […]

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