Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!Ingredients (Serves 8) 1. Sugar – 3/4 cup (For making the caramel) 2. Eggs – 4 Water – 1 3/4 cups ( Water can be replaced with whole or low-fat milk. I...
Author - Maya Akhil
Here’s an easy, frozen treat for you all.. Ingredients Fresh snow Strawberry syrup Chopped strawberries/any other fruits Collect pure snow in a bowl and drizzle some...
Ingredients (Serves 3 – 4) 1. Fish – 400 – 500 gm, cleaned and cut into medium-small pieces (I used 2 medium-small salmon fillets. You can also use kingfish...
Ingredients ( Serves 5) 1. Dried white chana – 1.5 cup (Soak the dried chana for 6 – 8 hrs and pressure cook for 1 whistle or until soft) 2. Ginger – 1/2 inch...
Ingredients Cauliflower – 1 medium, cut into small florets Cumin seeds – 1/4 tsp Onion – 1 small, cut into 1/2 inch dices Ginger – 2 tsp, minced Garlic – 2 tsp...
Ingredients 1. Bread fruit – 2 – 2.5 cups (cubed) 2. Onion – 1 small, cubed 3. Grated coconut – 3/4 cup 4. Turmeric powder – 1/2 tsp 5. Chilly powder –...
Ingredients Firm ripe banana / ethapazham / nenthrapazham – 1 large, peeled and cut into 1 inch rounds Ghee – 1 tsp Water – 1/2 cup or as...
Ingredients 1. All purpose flour – 2 cups Baking powder – 1.5 tsp Baking soda – 1/2 tsp Salt – 1/2 tsp 2. Butter – 6 tbsp, softened Sugar – 1 cup ...
Ingredients 1. Omakka / papaya – 1 medium, cut into 1 – 1.5 inch pieces lengthwise 2. Turmeric powder – 1/4 tsp 3. Chilly powder – 1/2 tsp 4...
Ingredients (Serves 1 – 2) 1. Eggplant – 4, small (You can use any variety of eggplant you prefer) 2. Turmeric powder – 1/4 tsp Chilly powder – 1 – 1.5 tsp ...
Kerala Sadya Recipes
About Maya
Maya Akhil
Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!