Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!Ingredients To marinate 1. Chicken drumsticks – 4 2. Turmeric powder – 1/4 tsp Chilly powder – 1/2 tsp Pepper powder – 1/2 tsp ...
Author - Maya Akhil
Ingredients Jackfruit / chakka – 1 large Jaggery / sharkkara – Around 2 kg Dry ginger powder / chukku podi – 2 tbsp Cumin powder – 1 tbsp...
Ingredients (Makes 13 – 15) All purpose flour – 1 3/4 cups Baking powder – 2 tsp Rolled oats – 3/4 cup Eggs – 3, beaten Superfine...
Ingredients Muringayila – 2 cups Grated coconut – 1 cup Cumin seeds – 1/4 tsp Garlic – 3 – 4 small cloves Turmeric powder – 1/4 tsp...
Ingredients Broccoli – 2 medium heads, cut into small florets or finely chopped in a food processor Carrot – 2 small Grated coconut – 1/2 cup...
Ingredients (Serves 3) To dry roast 1. Urad dal – 2 tsp Chana dal – 2 tsp Coriander seeds – 2 tsp...
Ingredients Recipe Courtesy – Pazham Pappadam Payasam 1. Pavakka – 1/2 cup, thinly sliced Shallots – 2 2. Grated coconut – 1 cup...
Ingredients (Serves 6) Chicken (breast / thighs / bone-in) – 3/4 kg (I used 2 chicken breast fillets. Cut the chicken into small cubes.) To marinate 1...
Ingredients 1. Nellikka / gooseberry (fresh / frozen) – 10 (I used frozen, large gooseberries. The smaller variety is usually used to make this pickle.) 2...
Ingredients (Serves 2) Brown or white Aval / Beaten(flattened rice)/Rice flakes /Thin poha – 2 cups Grated coconut – 3/4 – 1 cup Jaggery...
Kerala Sadya Recipes
About Maya
Maya Akhil
Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!