Ingredients 1. Pasta – 2 – 2.5 cups (Around 250 gm) 2. Butter / olive oil – 1 – 1.5 tbsp 3. Chicken, boneless – 150 gm, cut into small cubes Salt and...
Category - Italian
Ingredients(Serves 3) 1. Chicken breast, thinly sliced – 3 Salt and pepper – To season 2. All purpose flour – 1/3 cup 3. Egg – 1...
Focaccia is a flat oven-baked rustic Italian bread which may be topped with herbs, onion, cheese etc. Focaccia dough is typically rolled out or...
Ingredients (Serves 6) 1. Spaghetti – 1 lb 2. Ground beef – 1 lb (I used Angus ground beef 93 % lean and 7 % fat) 3. Fresh bread crumbs...
Ingredients (Serves 3 – 4) 1. Pasta (penne / rotini) – 2.5 – 3 cups (I used whole grain rotini. You can use any pasta you prefer) 2. Chicken...
Ingredients 1. Farfalle (bow tie) pasta or any pasta – 3 cups 2. Garlic – 3 cloves, sliced Zucchini – 1 medium, cut into 1/2...
Today I have an easy yet tasty pasta recipe for you that brings all the goodness of Spring. Pasta primavera aka spring vegetable pasta is a...
Ingredients (Serves 2 – 3) 1. Pasta – 1.5 cups 2. Mushroom – 1 cup, sliced Broccoli florets – 1 cup Carrot – 1...
Ingredients (Serves 4 – 5) 1. Oil – 2 – 3 tsp 2. Garlic – 2 small cloves, minced Onion – 1/4 cup, chopped...
Ingredients 1. Linguine pasta – 1/2 pound 2. Shrimp – 18 – 20, peeled 3. Olive oil – 1.5 tbsp Butter – 1.5 tbsp 4. Garlic – 3 cloves, minced 5...


