Ingredients (Serves 7) 1. Chicken, bone-in – 3/4 – 1 kg, cut into very small pieces Turmeric powder – 1/4 tsp Pepper powder – 1/4 tsp Salt – As...
Category - Non Vegetarian
Varutharacha Mutton Curry Recipe Ingredients (Serves 8 ) 1. Mutton – 1.5 kg, cut into medium cubes Turmeric powder – 1/4 tsp Pepper powder – 1/4 tsp...
Ingredients (Serves 6) 1. Beef – 1 kg, cubed (Organic beef or beef chuck roast preferred) 2. Coconut oil – 3 – 4 tbsp 3. Coconut slices / thenga...
Ingredients (Serves 6) 1. Chicken – 1 kg cut into medium pieces Turmeric powder – 1/4 tsp Salt – To taste Pepper powder – 1/8 tsp 2. Coconut oil – 3...
Ingredients (Serves 4 – 5) 1. Fish – 1/2 kg, cleaned and cut into medium cubes 2. Coconut oil – 1 – 1.5 tbsp 3. Uluva / fenugreek seeds – 1/4 tsp 4...
+ Ingredients (Serves 4 – 5) 1. Chicken, bone-in – Around 1 kg, cut into medium or medium-small pieces Turmeric powder – 1/2 tsp Pepper powder – 1/4...
Ingredients (Serves 3 – 4) 1. Unakka chemmeen (dried prawns) – 1 cup, cleaned 2. Coconut oil – 1 tsp + 1.5 tbsp 3. Thenga kothu / sliced coconut –...
Ingredients (Serves 5) 1. Unakka chemmeen, cleaned – 11/4 cup, rinsed well 2. Pacha thakkali – 4 – 5, medium Shallots – 8, thinly sliced Green...
Ingredients For the meat curry 1. Bone-in beef or mutton – 3/4 – 1 kg, cut into small pieces 2. Onion – 1/2 cup, thinly sliced and halved Ginger – ...
Ingredients (Serves 4) 1. Ground chicken – 1 lb 2. Oil – 1 tbsp 3. Onion – 1 medium, finely chopped Ginger and garlic, finely chopped – 2 tsp each...
Kerala Sadya Recipes
About Maya
Maya Akhil
Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!