Ingredients (Serves 4 – 5) 1. Beef – 1/2 – 3/4 kg, cut into cubes 2. Ginger – 1 inch, roughly chopped Garlic – 6 large, roughly chopped Whole pepper...
Category - Non Vegetarian
Manjali Special Fried Beef Biriyani Recipe Ingredients (Serves 6) 1. Beef – 3/4 – 1 kg, cut into medium or large cubes 2. Turmeric powder – 1/2...
Ingredients (Serves 3 – 4) 1. Chicken sausage (I used 4 links of cooked chicken sausage) – 300 – 350 gm 2. Coconut oil – 1 tbsp 3. Onion – 1/2 cup...
Ingredients (Serves 5) 1. Chicken, boneless – 400 gm, cut into medium pieces Turmeric powder – 1/2 tsp Pepper powder – 1/2 tsp Kashmiri chilly powder...
Ingredients (Serves 4) Recipe courtesy – Slightly adapted from November Rose 1. Coconut oil – 1.5 tbsp 2. Garlic – 3 – 4 small, crushed Shallots –8...
Ingredients (Serves 5 – 6) 1. Chicken – 3/4 – 1 kg, cut into medium-small pieces 2. Onion – 2 cups, thinly sliced and halved Tomato – 2...
The aroma of a chicken dish (chicken perattu) that I made recently reminded me of my Dad’s pepper chicken recipe that he used to make during my...
Chemmeen Ada Recipe Ingredients (Makes around 5) 1. Small prawns / chemmeen – 1.5 cup (Around 340 gm) 2. Turmeric powder – 1/4 tsp Kashmiri chilly...
Chicken, Kerala Dishes, Non Vegetarian
Chicken Perattu – Trivandrum Style (No onion No tomato Recipe)
Easy yet delicious Trivandrum style chicken dish that can be served with rice, puttu, kappa or chapathis. Hope you’ll enjoy it as much as we did...
Ingredients (Serves 5) 1. Spinach – 2 – 2.5 cups, finely chopped 2. Coconut oil – 2 – 3 tsp Mustard seeds – 3/4 tsp Dried red chilies –...
Kerala Sadya Recipes
About Maya
Maya Akhil
Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!