This simple, quick yet tasty dal recipe was shared by Manju Jyothish. It calls for the most common ingredients that everyone will have in their pantry. Here moong...
RECENT YUMMY RECIPES — CELEBRATING 1,300 RECIPES (AND COUNTING!!)
This recipe could be referred to as my father’s signature dish! He often made it for us kids when we were younger, to make us put on weight. Me and my sis and...
This recipe is loosely adapted from Sandeepa’s Bong Mom’s Cookbook. I saw this particular recipe for Bengali fish fry (anglo-bangla fry) in Deepa’s...
Mulakooshyam is quite a popular dish in my part of Kerala. This is a kind of medicinal recipe as it is mostly prepared when somebody is down with fever or cold. Hot...
Ingredients ( Serves 2 – 3) Mushroom – 250 gm or 1 packet Onion – 1 med-sized, thinly sliced Ginger – 1 tbsp Garlic – 1 tbsp Turmeric...
Muthira or horse gram is a kind of legume that is extremely healthy like the others. I had never eaten any kind of muthira dishes before my marriage. It was my...
Kerala Egg Roast Recipe Ingredients (Serves 5 Eggs – 5 Coconut oil – 3 tbsp Mustard seeds – 1/2 tsp or 1 pinch fennel seeds Onion – 2.5 medium-sized, thinly sliced...
Basboosa / Basbousa / Semolina Cake – Celebration Time!!
Hooraaay! It’s celebration time! Guess what??????? Today marks the first anniversary of our blog and we have this feeling that we were...
Ingredients Mushroom – 1/2 lb or 1 packet (I used button mushroom, this tastes best with oyster mushroom) Pearl onions – 10 – 12, sliced (You can use 1/2...
Ingredients Raw Mango – 1 small, peeled and cubed Grated coconut – 1 cup Pearl Onions – 3 – 4, small Curry leaves – 3 – 4 Chilly powder...

