Nellikka Chathachathu

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Ingredients (Serves 3)

1. Nellikka Uppilittathu / gooseberries in brine – 4 – 5 large, pitted

Shallots – 3 – 4

Kanthari mulaku (preferred) / regular green chilies – 2, chopped

Curry leaves – A few

2. Coconut oil – 1 tbsp

Salt (optional, add only if required)

Method

Crush all the ingredients numbered 1 in the small jar of a blender. Add coconut oil and mix well. Serve with rice and other side-dishes.

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Maya Akhil

Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!

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About Maya

Maya Akhil

Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!

Kerala Sadya Recipes

Every Recipe Since 2010