Ingredients (Serves 3) Potato – 3 medium, cut into thin pieces 2. Oil (mustard oil or vegetable oil) – 1.5 tbsp 3. Cumin seeds –...
Category - Vegetarian
Ingredients Bread – 1 loaf (Sourdough , Ciabatta or any Italian or French bread) 2. Unsalted butter – 5 – 6 tbsp, softened Garlic...
Ingredients (Serves 6 – 8) For the sauce Yoghurt, medium sour – 1.5 cup, whisked well Besan – 1/4 cup + 1 tbsp Water – 3...
Karnataka Recipes, Kids lunchbox ideas, Kids Recipes, Snacks, Vegetarian
Iyengar Bakery Style Masala Toast
Vegetable Masala Toast – Popular and delicious sandwiches that are sold in the Bangalore Iyengar bakeries. In this recipe, vegetables (carrot...
Ingredients (Serves 3) Coconut oil – 1 tbsp 2. Mustard seeds- 3/4 tsp Dried red chilly – 1, broken Curry leaves – A few 3. Onion...
Ingredients (Serves 4 – 5) Recipe courtesy – Palakkadan Ruchikal by Fathima Iqbal Snake gourd / padavalanga – 1 small, seeds...
Ingredients (Serves 6) White chana – 1.25 cup, soaked in enough water for around 8 hrs 2. Baking soda – 1/2 tsp Salt – 1/2 tsp or...
Palappam Recipe Ingredients 1. Idli rice – 2 cups (Soaked in enough water for 5 – 6 hrs) 2. Grated coconut – Around 3/4 cup 3. Sugar – 2...
The aroma of freshly brewed coffee! Isn’t it the best of all? A simple cup of coffee has the power to awaken my senses and make my day brighter. I...
Fried Rice, Kids lunchbox ideas, Kids Recipes, Main Course, Variety Rice, Vegetarian
Gobi Manchurian Fried Rice
Ingredients (Serves 3) 1. Cauliflower – 1 small (Around 2.5 cups), cut into small florets 2. Maida / all purpose flour – 2.5 tbsp + 1 tbsp Corn...
Kerala Sadya Recipes
About Maya
Maya Akhil
Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!