Shrimp Hakka Noodles
Ingredients (Serves 3) Hakka noodles – Around 50 – 75 gm 2. Shrimp – 10 – 15 large, peeled and deveined Corn starch – 1 tbsp Egg white – of 1 egg Toasted sesame oil – 3/4 tsp (optional) Salt...
Tagged: Seafood
Chemmeen Peera Pattichathu
Ingredients (Serves 5) 1. Chemmeen / prawns – 300 – 400 gm, cleaned (I used medium sized prawns) 2. Grated coconut – 1.5 – 2 cups Turmeric powder – 1/2 tsp Chilly powder – 1/2 tsp Shallots – 5 –...
Unakka Chemmeen Chammanthi Podi/ Dried Prawns Chutney Powder With Video
Coconut chutney powder/thenga chammanthi podi is an all-time favourite with Keralites. I used to carry this chutney powder and pickles almost every week to my hostel since it was difficult for me to survive with hostel food alone. Dried prawns...
Chemmeen Kizhi Biriyani With Restaurant Style Raita
Today I have a lip-smacking biriyani recipe to share with you all. My regular viewers might have noticed that I am posting more of seafood recipes nowadays. My husband Akhil had an ayurvedic treatment for back pain while we were...
Ethakka Unakka Chemmeen Ularthiyathu
Ingredients (Serves 4) Recipe courtesy – Slightly adapted from November Rose 1. Coconut oil – 1.5 tbsp 2. Garlic – 3 – 4 small, crushed Shallots –8 – 10, crushed Curry leaves – A few 3. Turmeric powder – 1/2...
Malabar Style Chemmeen Ada – Ramadan Special
Chemmeen Ada Recipe Ingredients (Makes around 5) 1. Small prawns / chemmeen – 1.5 cup (Around 340 gm) 2. Turmeric powder – 1/4 tsp Kashmiri chilly powder – 3/4 tsp Garam masala powder – 1/8 tsp Salt –to taste 3....
Unakka Meen Chakkakuru Manga Curry
Ingredients (Serves 5 – 6) 1. Unakka meen (medium or small sized unakka ayala) – 6 (Around 100 gm) 2. Chakka kuru / jackfruit seeds – 10 – 15, quartered Turmeric powder – 1/2 tsp Chilly powder – 3/4 tsp...
Prawn Pickle / Chemmeen Achar
Ingredients (Makes 1 – 1.5 cup) 1. Chemmeen / Prawns – 350 gm, clean, rinse and pat dry with a paper towel (I used cooked salad prawns) Turmeric powder – 1/4 tsp Chilly powder – 2 tsp Salt – As...
Padavalanga Unakka Chemmeen Aviyal / Snake gourd and dried prawn aviyal
Ingredients (Serves 6) 1. Padavalanga / snake gourd – 1 cup, sliced Unakka chemmeen – 40 gm, cleaned (Around 1 cup) Green chilies – 2, slit Shallots – 2 – 3, halved Curry leaves – A few Turmeric powder –...
Chemmeen Pollichathu
Ingredients (Serves 3) 1. Prawns / chemmeen – 15 – 20 medium-sized, cleaned 2. Coconut oil – 1.5 – 2 tbsp + 2 tsp 3. Onion – 1 – 1.5 cup, finely chopped Ginger and garlic, finely chopped – 1.5...
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