Vegetable Cutlet
Ingredients (For 15 cutlets) 1. Potato – 3 medium, boiled and mashed completely 2. Oil – 1.5 tbsp 3. Onion – 3/4 cup, finely chopped Ginger and garlic – 1.5 – 2 tsp each, minced Green chilies – 2, minced...
Celebrating 1,000 Recipes — And Counting!! 
Kuska Biriyani / Plain Biriyani
Ingredients (Serves 4) 1. Basmati rice – 1.5 cup 2. Ghee – 2 tbsp Cardamom – 4, cloves – 5, cinnamon stick – 1/2 inch, star anise – 1, fennel seeds – 1/8 tsp, bay leaf – 1 3. Onion...
Trivandrum Chicken Fry
Ingredients (Serves 4) Recipe Courtesy – Slightly adapted from foodie_suz 1. Chicken – 1 kg, cut into medium-small pieces To Marinate 2. Turmeric powder – 1/2 tsp Kashmiri Chilly Powder – 1.5 tbsp Garam masala powder – 1.5 tsp Crushed...
Kozhi Nirachathu / Malabar Special Stuffed Chicken
Ingredients (Serves 5) 1. Whole chicken – Around 1.5 kg 2. Turmeric powder – 1 tsp Kashmiri chilly powder (good quality) or mildly spicy chilly powder – 3 – 3.5 tbsp Pepper powder – 1 tsp Coriander powder – 1.5...
Avocado Feta Smash on Toast
Ingredients Bread slices – 3 (rye bread, sourdough etc) Avocado – 1, ripe Feta cheese – 3 tbsp Lime / lemon juice – 1/2- 3/4 tsp Salt – If required Pepper powder – 1 pinch Method Toast bread to your...
Nadan Egg Stew / Kerala Style Egg Stew
Ingredients (Serves 5) 1. Eggs – 5, hard-boiled Vegetables – Potato – 2 small cut into small cubes, carrot – 1 small cubed, green beans – 1/3 cup cut into 3/4 inch pieces, fresh/frozen green peas – 1/4 cup 2....
Chicken Puttu With Video
Ingredients (Serves 3 – 4) 1. Boneless chicken – 200 gm, cut into small pieces 2. Oil – 1.5 tbsp 3. Onion – 1 medium-small, finely chopped Ginger and garlic, finely chopped – 2 tsp each Green chilly – 1,...
Afgani Chicken Kebabs
Ingredients (Serves 3) 1. Boneless chicken breast – 400 – 500 gm, cut into 1 inch cubes 2. Ginger-garlic paste – 1.5 tbsp Garam masala powder – 1 tsp Pepper powder – 1/4 tsp Salt – To taste 3. Thick...
Kerala Chicken Stew / Nadan Kozhi Stew With Video
Ingredients (Serves 4) Chicken with bones – 1 kg, cut into small pieces Coconut oil – 2 tbsp Whole spices – green cardamom – 5, cloves – 6, bay leaf – 1, cinnamon stick – 1 inch broken, whole pepper...
Easy Catering Style Vegetable Pulao
Ingredients (Serves 5) Recipe courtesy – Lekshmi Nair 1. Basmati rice – 1.5 cups 2. Carrot – 1 medium-large, peeled, halved lengthwise and cut into slightly thick pieces Green beans – 10 – 15, sliced diagonally Fresh green peas –...
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