Ramadan Special Boneless Chicken Biriyani
Ingredients (Serves 6) 1. Boneless Chicken (thighs or chicken breast) – 3/4 – 1 kg, cut into medium chunks 2. Oil – 1/4 cup + 2 – 3 tbsp 3. Onion – 2.5 – 3 cups, thinly sliced 4. Ginger-garlic...
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Gujrati Poha
Ingredients (Serves 3 – 4) 1. Thick poha / flattened rice flakes – 2.5 cups Turmeric powder – 1/4 tsp Salt – 1/4 tsp 2. Oil – 2 tbsp 3. Peanuts – 1/3 cup 4. Mustard seeds – 1/2 tsp...
Malabar Vegetable Biriyani
Ingredients (Serves 5 – 6) 1. Potato – 1 medium-large, cut into medium pieces Carrot – 1 large, cut into medium pieces 2. Green beans – 10 – 12, sliced diagonally Fresh/ frozen green peas – 1/3 cup Soy chunks...
Spinach Egg Thoran / Cheera Mutta Thoran
Ingredients (Serves 5) 1. Spinach – 2 – 2.5 cups, finely chopped 2. Coconut oil – 2 – 3 tsp Mustard seeds – 3/4 tsp Dried red chilies – 2, broken 3. Onion – 1/2 cup, chopped Green chilies –...
Turkish Chicken Kebabs with Baba Ghanoush
Ingredients (Serves 4 – 5) 1. Boneless chicken (thighs or breast) – 750 gm, cut into medium cubes 2. Thick yoghurt – 3/4 cup Lemon juice – 1 tbsp Garlic, minced – 2 – 3 tsp Paprika / Kashmiri chilly...
Palakkadan Vazhuthananga Puli
Ingredients (Serves 4 – 5) Recipe courtesy – Slightly adapted from here 1. Eggplant / brinjal – 8 – 10, small sized 2. Gingelly / coconut oil – 2.5 tbsp Mustard seeds – 1/2 tsp Fenugreek seeds – 1/4 tsp...
Padavalanga Mutta Thoran / Snake gourd and egg thoran
Ingredients (Serves 4) 1. Padavalanga / snake gourd (medium sized) – 1 medium, chopped (remove the seeds and flesh inside) 2. Eggs – 2, beaten 3. Coconut oil – 2 – 3 tsp 4. Mustard seeds – 3/4 tsp Dried...
Mixed Vegetable Asthram
Ingredients (Serves 8 – 10) 1. Chembu / taro root – 4 – 5 small Sweet potato – 1 small Elephant yam / chena – 1 – 1.5 cup, cubed Raw plantain – 1 small, peeled and cubed Yellow cucumber...
Trissur Style Koottu Curry (With Chana Dal)
Ingredients (Serves 8 – 10) 1. Elephant yam / chena – 1.5 cup, cut into small cubes Ethakka / raw plantain – 1 small, peeled and cut into small cubes (optional) Kumbalanga / winter melon – 1 cup, cubed Kadala...
Instant Pot Sambar
Ingredients (Serves 7) 1. Toor dal / thuvaraparippu – 3/4 – 1 cup (you can use masoor dal instead) Potato – 1 medium-large, cut into large cubes Kaya / raw plantain – 1/2 medium, peeled and cubed Carrot – 1...
