Chuttaracha Chammanthi

11 Responses

  1. Anonymous says:

    I tried this recipe today. it cameout well and was awesome.

  2. Yummy Team says:

    Thanks! Keep visiting..

  3. Anonymous says:

    this thing is real good with Kanji.

  4. Anonymous says:

    Oh, thank you for the recipe. I have been wanting to eat that for some time, but wasn’t sure about the chuttedukkal part! Will try this for sure! I like your blog esp. since it has so many nadan recipes from Thrissur!


  5. Yummy Team says:

    Thanks a lot, Indu..Hope you’ll enjoy this nadan chammanthi..

  6. Anu Sumesh says:

    Hai maya chammanthi looks yummy. Did u add oil while rosting the coconut

  7. Sree says:

    Hi maya, super duper chammanthi recipe 🙂

  8. Sherry says:

    Came out awesome 🥰
    Thank u🙏🏽

  1. June 29, 2014

    […] oil.  So here’s the recipe for all the bitter gourd lovers. I paired it with rice, curd, chuttaracha/mango chammanthi, omlette and vanpayar thoran.  Another favorite combo – Rice, pulisseri, […]

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