Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!Wishing you all a very happy and blessed New Year! Ingredients ( Makes 15 – 17 cookies) Recipe Courtesy – Divyas Cookbook 1. Maida / all purpose flour – 1...
Author - Maya Akhil
Ingredients (Serves 2 – 3 ) To marinate 1. Prawns – 20, washed and cleaned 2. Ginger garlic paste – 2 tsp Turmeric powder – 1/4 tsp Chilly powder – 1...
Ingredients 1. Duck – 1 kg, cleaned, washed and cut into medium-sized pieces (do not remove the skin) 2. Onion – 2 medium, thinly sliced Ginger –garlic paste or crushed...
Ingredients 1. Chicken – Around 1.5 – 2 kg, cut into medium pieces 2. Onion – 2 medium-large, roughly chopped Ginger – 1.5 inch, roughly chopped...
Ingredients (Makes about 1.5 cup) 1. Paneer – 200 gm, cut into very small cubes 2. Garlic – 4 – 5 cloves, chopped 3. Kashmiri chilly powder / piriyan mulaku podi...
Ingredients (Serves 2 – 3) 1. Chole / white chana – 1 cup, dried (Soak dried chana in enough water for at least 8 hrs) Whole spices – Cinnamon stick – 1 inch, cardamom –...
Ingredients 1. French baguette or any crusty bread (I used store-bought garlic bread) 2. Avocado – 1 ripe, pitted Lemon juice – 1/2 tsp Coarsely ground...
Kerala Dishes, Kids Recipes, Snacks, Snacks, Yummy O Yummy
Munthiri kothu / Roasted green gram and jaggery balls
Hi everyone ! I was on a 6 week vacation to India, came back a week ago with a lot of fond memories. It was my son’s first trip to India and we...
Ingredients 1. Tofu – 200 gm (I used extra-firm tofu) Turmeric powder – 1/4 tsp Chilly powder – 1/4 tsp Pepper powder – 1/4 tsp Salt – To taste 2. Ginger...
Ingredients (For 5 – 6 rolls) 1. Chapathis / tortilla – 5 – 6 (I used tortilla) 2. Egg – 1 or 2, beaten Salt – 1 pinch For the filling 3...
Kerala Sadya Recipes
About Maya
Maya Akhil
Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!