Ingredients (Serves 6 – 7) 1. Potato – 1 medium-large, cut into small cubes Carrot – 1 medium-large, cut into small cubes...
Category - Vegetarian
Ingredients For the dough 1. Whole wheat flour / Atta – Around 2 cups Salt – As required Warm water – As required Oil – 1...
A yummy soup with red lentils and vegetables.. Ingredients (Serves 5) 1. Masoor dal / red lentils – 3/4 cup 2. Oil – 2 tsp + 2 tsp butter 3. Onion –...
Here’s a simple and delicious side-dish that goes well with chapathis.. Ingredients (Serves 4) 1. Ridge gourd (peechinga/turai) – 2, peeled and cut...
Ingredients (Serves 4) 1. Okra – 20 – 25, cut into rounds 2. Potato – 1 large,cut into small cubes 3. Oil – 1.5 – 2 tbsp 4. Onion – 3/4 cup...
Bored of making moru curry / pulisseri for lunch every day? Want to make something different? Here is a recipe for the...
Kurkuri Bhindi Recipe Ingredients(Serves 4) 1. Bhindi / okra – 20 – 25 2. Turmeric powder – 1/2 tsp Chilly powder – 1/2 tsp...
Ingredients (Serves 4) 1. Kathirikkai / brinjal – 1 medium-large, cut into pieces 2. Gingelly oil – 2.5 tbsp Mustard seeds –...
Ingredients (Serves 2) 1. Vermicelli – 1 cup 2. Ghee – 1 tsp + 1 tbsp 3. Cashews – 2 tbsp Raisins- 2 tbsp 4. Whole spices –...
Falafel Recipe Ingredients (Makes 16 falafel) 1. White chana / garbanzo beans – 1.5 cup, dried (Soak it in enough water for at least 10 – 12 hours) 2...
Kerala Sadya Recipes
About Maya
Maya Akhil
Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!