Tagged: Chicken

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Sausage Masala Fry

Ingredients (Serves 3 – 4) 1. Chicken sausage (I used 4 links of cooked chicken sausage) – 300 – 350 gm 2. Coconut oil – 1 tbsp 3. Onion – 1/2 cup, thinly sliced Ginger and garlic – 3/4 tsp,...

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Shredded Chicken Dry fry

Ingredients (Serves 5) 1. Chicken, boneless – 400 gm, cut into medium pieces Turmeric powder – 1/2 tsp Pepper powder – 1/2 tsp Kashmiri chilly powder – 2 tsp Garam masala powder – 1 tsp Salt – As required Water...

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Baked Chicken 65

Ingredients (Serves 4 – 5) 1. Chicken – 500 gm, cut into bite-sized pieces 2. Ginger-garlic paste – 1 tbsp Turmeric powder – 1/2 tsp Cumin powder – 1/2 tsp Kashmiri chilly powder – 1 tbsp Pepper powder – 1/2...

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Chicken Chaap

Chicken Chaap – A rich Mughlai / Awadhi dish that is usually served along with biryani or roomali roti. Its very easy to make and is absolutely delicious. A big thanks to my lovely neighbor, Zahera Ummat for sharing this...

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Pepper Chicken Chettinad

Ingredients (Serves 6 – 8)   1. Chicken – 1.5 kg, cleaned and cut into medium pieces 2. Turmeric powder – 1/2 tsp Pepper powder – 3/4 tsp Salt – To taste Marinate the chicken pieces with ingredients numbered 2...