Ingredients (Serves 5 – 7) 1. Masoor dal – 3/4 cup Moong dal – 3 tbsp, optional Tomato – 1 medium, chopped Onion – 1/4 cup, sliced or chopped Green chilies –...
Author - Maya Akhil
Ingredients (Serves 5 – 6) 1. Beef – 3/4 kg, cubed 2. Coconut oil – 2 – 3 tbsp Ginger – 1 – 1.5 tbsp, crushed Garlic – 6 – 8, chopped or crushed Onion – 2 cups...
Ingredients (Serves 4) 1. Pavakka vattal – 1/3 cup 2. Coconut oil – 1 – 1.5 tbsp 3. Mustard seeds – 1/2 tsp Dried red chilies – 2, broken Curry leaves – A few 4. Grated...
Ingredients (Serves 5) 1. Fish – Around 500 gm, cut into medium pieces (I used wild salmon. You can use king fish, sardines etc) 2. Coconut oil – 2 – 3 tbsp + 1...
Ingredients (Serves 2) Recipe Courtesy – SpiceIndiaOnline 1. Eggs – 2, hard-boiled and halved 2. Coconut oil – 1.5 tbsp 3. Cumin seeds – 1 pinch 4. Onion – 1/2 cup...
Ingredients (Serves 4 – 5) 1. Chicken (thighs preferred) – 500 gm, cut into bite-sized pieces Ginger-garlic paste – 1.5 tbsp Turmeric powder – 1/4 tsp Kashmiri...
Ingredients (Makes about 1.5 cup) 1. Lemon – 5 – 6 Salt – To taste 2. Gingelly oil / nallenna – 2 – 3 tbsp Mustard seeds – 1/2 tsp...
Ingredients 1. Tapioca – 300 gm, cut into small cubes Turmeric powder – 1/2 tsp Water – As required 2. Coconut oil – 1.5 tbsp Mustard seeds – 3/4 tsp Shallots – 3...
Curd Cauliflower Rice Recipe Ingredients (Serves 3) 1. Cauliflower – 1 small 2. Yoghurt – Around 1 cup or as required Salt – To taste 3. Oil – 2 tsp 4. Mustard seeds –...
Ingredients (Serves 3 – 4) 1. Oil – 1.5 – 2 tbsp 2. Onion – 1/2 cup, thinly sliced 3. Potato – 2 medium, thinly sliced Turmeric powder – 1/2 tsp Chilli powder – 1/2 tsp...

