Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!Ingredients (Serves 2) 1. Chicken cutlets (thin sliced chicken breasts) – 2 (You can either buy store bought chicken cutlets or you can slice the chicken breast in half...
Author - Maya Akhil
Ingredients (Serves 3) 1.Linguine pasta or any pasta you prefer – 1/2 package (Around 6 – 8 oz) 2. Carrot – 1 medium, peeled and diagonally sliced ...
Ingredients (For 3) 1. Dosa batter – 1.5 – 2 cups 2. Boneless chicken – 250 – 300 gm, finely chopped (I used one chicken breast) 3. Oil – 2 tsp 4. Onion tomato...
Kerala Dishes, Quick Recipes, Recipes Using Onion-tomato Gravy
Kerala Egg Potato Curry using Onion Tomato Gravy
Ingredients 1. Coconut oil – 1.5 tsp 2. Mustard seeds – 1/2 tsp Dried red chilies – 1 – 2 Curry leaves...
Hi..lovely home-makers and working women. I know how busy your days are, and how difficult it is to manage cooking, cleaning, raising kids...
Ingredients (Serves 4) 1. Kathirikkai / brinjal – 1 medium-large, cut into pieces 2. Gingelly oil – 2.5 tbsp Mustard seeds – 1/2 tsp...
Ingredients 1. Green beans – 200 gm, cut into 1 inch pieces and halved 2. Coconut oil – 1 tbsp 3. Pearl onions – 5, crushed Garlic – 2 small...
Desserts, Ice cream recipes, Kids Recipes
Nutella Ice cream – No-machine and Eggless and a Good News :)
I have a reallly exciting news to share with you all! Yummy O Yummy payasam recipes got featured in the Hindu metro plus newspaper. Isn’t that amazing news??? I...
Want an easy yet tasty and hardy pasta recipe that is a keeper? Well, today I have a drool-worthy pasta recipe that will tantalize the taste buds of both kids and adults...
WISHING YOU ALL A VERY HAPPY AND PROSPEROUS ONAM!! God’s own country’s very own festival Onam is just round the corner. So all you people out there...
Kerala Sadya Recipes
About Maya
Maya Akhil
Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!