Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!I have yet another Easter special today – Ambur mutton biriyani. Ever heard of it? Well, Ambur is a town in Vellore...
Author - Maya Akhil
Do you all remember the post where I raved about my friend Suraj Jacob’s cooking skills and shared recipes of the delectable Suraj’s Chilli Chicken...
Mutton Stew Recipe Ingredients (Serves 6 – 7) 1. Mutton – 1 kg, cut into small pieces 2. Potato – 3 small, cut into large cubes 3. Onion – 1 medium-small, cubed...
Ingredients 1. Chicken tenders / chicken breast halves – 4 Salt and pepper – As required to taste 2. Mayonnaise – 3 tbsp Garlic...
Ingredients (Serves 4 – 5) 1. Okra / vendakka – 20 – 25, quartered 2. Oil – 1.5 tbsp 3. Crushed red chilies – 1/2 tsp (optional) Onion –...
Beetroot – Carrot Thoran Recipe Ingredients(Serves 8) 1. Beetroot – 1 large Carrot – 3 medium-small 2. Oil – 2 – 3 tsp 3. Mustard seeds – 3/4...
Ingredients (Serves 6) 1. Toor dal – 3/4 cup 2. Tomato – 1 small, chopped Water – 3/4 – 1 cup or as required...
Hello everyone! It’s been quite a while since I wrote something here. I feel the days are just running off so fast! Past two weeks were hectic...
Vegetable Chow Mein Recipe Ingredients (Serves 3) 1. Chow mein noodles – 6 oz packet 2. Vegetable oil / peanut oil – 1 – 1.5 tbsp 3. Onion – 1/2 cup,sliced...
Ingredients 1. White / brown bread slices – 8 (I used whole wheat bread) 2. Potato – 1 medium-large 3. Oil – 2 tsp 4. Mustard seeds – 1/2 tsp Cumin...
Kerala Sadya Recipes
About Maya
Maya Akhil
Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!