Category - Appetizers

Cauliflower 65

Ingredients (Serves 3) 1. Cauliflower –  2.5 cups, cut into medium florets 2. Maida / all purpose flour – 1/3 cup Corn starch – 1/4 cup Rice flour / idiyappam podi – 2 tbsp Oil – 2 tsp Kashmiri chilly powder / red chilly paste – 1 tbsp Pepper powder – 1 – 2 pinches Cumin powder – 1/2...

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Popcorn Shrimp

Ingredients (Serves 3 – 4) 1. Shrimp – 20 – 25, cleaned 2. Chilly powder – 1/2 tsp Cumin powder – 1/4 tsp Garlic powder – 2 pinches Salt and pepper – To taste 3. All purpose flour – 1/4 cup 4. Egg – 1 – 2, beaten with a pinch of salt and pepper 5. Bread crumbs (plain and panko bread...

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Hyderabadi Chicken 65

Ingredients  (Serves 5 – 6) 1. Chicken – 500 gm, cut into small cubes Ginger-garlic paste – 1.5 tsp Turmeric powder – 1/4 tsp Kashmiri chilly powder – 2 tsp Pepper powder – 1/2 tsp Garam masala – 1/2 tsp Lemon juice – 1 tsp Salt – To taste 2. Egg – 1/2 of 1 large, beaten Corn starch – 1...

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Beef Cutlet

Ingredients (Makes 12) 1. Beef – 250 – 300 gm, cut into small pieces Turmeric powder – 1/2 tsp Garam masala powder – 1/2 tsp Pepper powder – 1/2 tsp Salt – to taste Water – 2 – 3 tbsp 2. Coconut oil – 1.5 tbsp 3. Onion – 1 medium, about 1/2 – 3/4 cup finely chopped...

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Kerala Sadya Recipes

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