Ingredients (Serves 6 – 8) 1. Vazhakka / banana saba – 2, peeled and cubed Cherupayar / whole green gram – 3/4 cup Turmeric powder – 1/2 tsp Chilly...
Category - Kerala Dishes
Ingredients (Serves 4) 1. Fish – 350gm, cut into small pieces (I used wild salmon) Turmeric powder – 1/4 tsp Salt – As required 2. Oil – 2.5 tbsp 3...
Ingredients (Serves 5) 1. Toor dal /thuvara parippu – 1 cup 2. Grated coconut – 1 cup Turmeric powder – 1/2 tsp Cumin seeds – 1/4 tsp Green chilies –...
Ingredients (Serves 4 – 5) Jeerakashala rice / kaima rice / matta ari – 1 cup, rinsed well Grated coconut – 3/4 cup Fenugreek seeds / uluva –...
Ingredients (For 4 masala dosa) 1. Dosa batter – 2 – 2.5 cups 2. Potatoes – 2 medium-large (or 4 – 5 small) 3. Oil – 1 tbsp Mustard seeds – 1/2 tsp...
Ingredients (Serves 5 – 6) 1. Chicken – 1 kg, cut into medium-small pieces Turmeric powder – 1/4 tsp Pepper powder – 1/4 tsp...
Ingredients (Serves 1 – 2) 1. Eggs – 2 2. Spinach – 1 – 1.5 cup, loosely packed ( around 3/4 cup, thinly sliced or chopped) 3. Coconut oil – 1 tsp...
Ingredients ( Serves 4 – 5) Vermicelli – 1/2 cup ( I used bambino roasted vermicelli) Whole milk – 4.5 – 5 cups Sugar...
Ingredients (Makes around 30 – 35) Adapted from Marias Menu 1. Rice flour (I used idiyappam podi) – 1 cup Wheat flour – 1/2 cup Rava (I used fine...
Ingredients (Serves 8) 1) Beetroot – 3 small, finely chopped or grated (Peel off the skin and chop finely. You can use a food processor to...


