Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!Ingredients (Serves 4) 1. Squid (kanava, koonthal, calamari) - Around 400 – 500 gm, cleaned and cut into cubes (Makes about 2 cups) 2. Turmeric powder – 1/2 tsp...
Author - Maya Akhil
Ingredients (Serves 2) 1. Prawns – 15 large (Around 1 cup), cleaned 2. Oil – 1 tbsp 3. Garlic – 1 tsp, minced Crushed red chilly flakes – 1/4 tsp 4...
Ingredients (Serves 4 – 5) 1. Boneless chicken breasts – 2, cut into medium-sized cubes (Around 400 gm) Coarsely ground pepper – 1/2 tsp ...
Ingredients (Serves 6) 1. Squid / koondhal / calamari / kanava – 1/2 kg 2. Turmeric powder – 1/4 tsp Pepper powder – 1/4 tsp ...
Ingredients (Serves 3 ) 1. Cauliflower – 1 small, cut into small florets or coarsely chopped (You can use the tender stems too) 2. Coconut oil / veg oil – 1.5 tbsp...
Ingredients (Serves 3) 1. Cauliflower – 1 small, cut into medium florets (Makes about 2 cups) 2. Capsicum / bell pepper (green and red/orange) – 1/4 cup each 3. Oil – 2...
Ingredients 1. Fish – 4 medium steaks (You can use any fish you prefer. I have used pompano (vatta) here) 2. Turmeric powder – 1/4 tsp ...
Ingredients (Serves 2) 1. Jasmine rice, uncooked – 1 cup (Makes about 2 – 2.5 cups of cooked rice) 2. Oil – 1 + 1 tbsp 3. Cashews – 8 – 10 4. Egg – 1 5. Garlic –...
Ingredients (Serves 2 – 3) Potato – 4 small, cut into small cubes (Makes around 2 cups) Oil – 1 tbsp Mustard seeds – 1/2 tsp Urad dal – 1/2 – 1 tsp...
Here’s an easy, yet delicious spring roll dosa recipe. It goes well with tomato-coriander chutney or coconut chutney. Hope you will enjoy it as much as we did...
Kerala Sadya Recipes
About Maya
Maya Akhil
Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!