Ingredients Recipe loosely adapted from Kothiyavunu (Original recipe from The Arabian Nights Cookbook by Habeeb Salloum) Chicken leg quarters (with or without skin) – 4 2. Ginger-garlic paste – 2.5 tbsp (Grind 1 inch ginger and 6 – 8 large...
Celebrating blog’s 10th anniversary with Old Dilli Style Butter Chicken (No Onion No Tomato Recipe).. Today marks the 10th anniversary of fulfilling one of the best decisions I have taken in my life…my blog YummyOYummy. The blog had set a...
Ingredients (Serves 5) 1. Boneless chicken – Around 400 – 500 gm, cut into medium pieces 2. Egg – 1 Ginger-garlic paste – 1 tbsp Soy sauce – 1 tsp All purpose flour / maida – 2.5 tbsp Corn starch...
Ingredients (Serves 5 – 6) 1. Chicken – 1 kg, cleaned and cut into medium-small pieces 2. Turmeric powder – 1/2 tsp Kashmiri chilly powder – 1 tbsp Pepper powder – 1/4 tsp Lemon juice – 1 tsp Salt –...
Ingredients (Serves 4) Recipe Courtesy – Slightly adapted from foodiesuzrecipes 1. Chicken – 1 kg, cut into medium-small pieces To Marinate 2. Turmeric powder – 1/2 tsp Kashmiri Chilly Powder – 1.5 tbsp Garam masala powder – 1.5 tsp Crushed...
Ingredients (Serves 5) 1. Whole chicken – Around 1.5 kg 2. Turmeric powder – 1 tsp Kashmiri chilly powder (good quality) or mildly spicy chilly powder – 3 – 3.5 tbsp Pepper powder – 1 tsp Coriander powder – 1.5...
Ingredients (Serves 3 – 4) 1. Boneless chicken – 200 gm, cut into small pieces 2. Oil – 1.5 tbsp 3. Onion – 1 medium-small, finely chopped Ginger and garlic, finely chopped – 2 tsp each Green chilly – 1,...
Ingredients (Serves 3) 1. Boneless chicken breast – 400 – 500 gm, cut into 1 inch cubes 2. Ginger-garlic paste – 1.5 tbsp Garam masala powder – 1 tsp Pepper powder – 1/4 tsp Salt – To taste 3. Thick...
9+ years of blogging and 1200 recipes..what an amazing journey it’s been for YummyOYummy and me! Can’t thank my readers enough for supporting me through all these years..Without your motivation and feedback, I wouldn’t have reached this far. Let’s celebrate...
Ingredients (Serves 6) 1. Chicken – 1 kg, cut into small pieces Turmeric powder – 1/4 tsp Pepper powder – 1/4 tsp Salt – To taste 2. Oil – 2 tbsp 3. Onion –1 medium-large (Around 1.5 cup, finely chopped...
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Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!
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