Ingredients (Serves 7) 1. Whole chicken – 1.5 kg, cut into small pieces Turmeric powder – 1/2 tsp Chilli powder (medium or mildly spicy) – 3 – 4 tsp Coriander powder – 2 tsp Garam masala powder – 1 tsp...
Ingredients (Serves 3 – 4) 1. Chicken – Around 350 – 400 gm, cut into small pieces Yoghurt – 1 tbsp Turmeric powder – 1/4 tsp Kashmiri chilly powder – 1 tsp Cumin powder – 1/2 tsp Ginger-garlic paste –...
Boneless Chicken Ularthiyathu Ingredients (Serves 4) 1. Chicken thighs – 1/2 kg, cut into small pieces Turmeric powder – 1/4 tsp Chilly powder (medium or mildly spicy) – 1 – 1.5 tsp Pepper powder – 1/4 – 1/2...
Ingredients (Serves 4 – 5) 1. Kaima rice / jeerakashala / jeeraga samba rice – 2 cups 2. Chicken – 3/4 – 1 kg, cut into medium pieces Turmeric powder – 1/2 tsp Salt – As required 3. Ghee –...
Ingredients (Serves 5) 1. Chicken – Around 1.25 kg, cut into medium pieces 2. Turmeric powder – 1/2 tsp Chilly powder (mildly spicy ) – 3/4 tbsp Pepper powder – 1/4 tsp Garam masala powder – 1/2 tsp Coconut oil...
Paragon style Alleppey Chicken Curry is a mild, rich and super-yummy chicken curry with a coconut and cashew sauce. I made it for a potluck party and it was a super hit. It goes best with appam, kallappam, ghee rice...
Ingredients (Serves 5 – 6) 1. Chicken – 500 gm, cut into small cubes Ginger-garlic paste – 1.5 tsp Turmeric powder – 1/4 tsp Kashmiri chilly powder – 2 tsp Pepper powder – 1/2 tsp Garam masala – 1/2 tsp...
Ingredients (Serves 5) 1. Chicken, bone-in – 400 gm Turmeric powder – 1/4 tsp Pepper powder – 1/4 tsp Salt – As required Water – 1/4 cup 2. Coconut oil – 2 tbsp 3. Mustard seeds – 1/2 tsp Dried...
Ingredients (Serves 3) 1. Chicken breast – 400 gm, cut into medium-small cubes (You can also use bone-in chicken cut into small pieces) 2. Oil – 2.5 – 3 tbsp 3. Mustard seeds – 1/2 tsp 4. Onion paste (of...
Ingredients (Makes 4 wraps) 1. Boneless chicken (thighs preferred) – 500 gm, thinly sliced (I used chicken breast) 2. Greek yoghurt / hung curd – 1.5 tbsp Lemon juice – 1.5 tbsp Minced garlic or garlic paste – 1 tsp...
18 Dec, 2018
Idichakka (Tender jackfruit) Masala Thoran
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Tandoori Chicken Tikka with Green Chutney
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Unakka Chemmeen (Dried Shrimp) Ularthiyathu
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Spiced Chana / Kadala Fry / Kadala Masala
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Paragon Style Alleppey Chicken Curry
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Punjabi Chole – Restaurant Style (With Video)
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Malabar Style Meen Mulakittathu
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Chena Mezhukkupuratti / Elephant Yam Stir fry
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