Ingredients (Serves 5 – 6) 1. Fish – 500 gm, cut into medium pieces (I used 3 small tilapia) 2. Coconut oil – 1 tbsp 3. Shallots / kunjulli – 4 – 5...
Tag - Non Veg Main Course
EID MUBARAK! Sofiyani biriyani is believed to have been originated in the Nizam’s kitchen. Authentic Sofiyani Biriyani also known as Safed Biriyani is white in...
Ingredients (Serves 3 – 4) Chicken thighs – 400 – 500 gm, cut diagonally into small pieces Salt – 2 pinches Pepper powder – 1/2 tsp Soy...
Ingredients (Serves 3 – 4) 1. Beef – 1/2 kg, cubed 2. Turmeric powder – 1/4 tsp Ginger-garlic paste – 2 tsp Kashmiri chilli powder – 1 tsp...
Ingredients (Serves 6) Trivandrum Style Chicken Biriyani Recipe Adapted from my instagram friend, @kailas_sivaraj‘s mom’s chicken biriyani recipe. Thank you...
Ingredients (Serves 3) Recipe courtesy – Basims_plate Chicken – 1/2 kg, cut into medium or medium-small pieces Ginger-garlic paste – 1 tbsp Turmeric...
Ingredients Salmon – Around 400 gm, cut into 3 – 4 equal-sized pieces Olive oil or avocado oil – 1 – 1.5 tbsp Paprika / kashmiri chilli powder...
Ingredients (Serves 5 – 6) 1. Mutton – 1 kg, cubed 2. Refined oil – 1/2 cup 3. Onion – 2.5 cups, thinly sliced 4. Whole spices – cardamom – 4...
Ingredients (Serves 4) For the beef gravy 1. Bone-in beef / beef stewing pieces – 1/2 kg, cubed 2. Onion – 2 cups, thinly sliced and halved Ginger and garlic, crushed...
Ingredients (Serves 5) Chicken – 3/4 – 1 kg, cut into medium pieces 2. Turmeric powder – 1/2 tsp Kashmiri chilli powder – 2 tbsp Coriander powder...
Kerala Sadya Recipes
About Maya
Maya Akhil
Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!
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