Ingredients (Serves 4) 1. Unakka chemmeen / dried prawns, cleaned – 1/2 – 3/4 cup, rinsed well 2. Padavalanga / snake gourd – 1 medium, chopped...
Category - Seafood
Ingredients (Serves 5) 1. Netholi – 350 gm, cleaned and halved if large Ilumban Puli – 3/4 cup, quartered 2. Grated coconut – 2 cups Shallots – 8 –...
Ingredients (Serves 3) 1. Fish fillet – 3 (I used tilapia) Salt – As required Pepper powder – 1/2 tsp Chilly flakes – 1/2 – 3/4 tsp Lemon juice – 1 –...
Ingredients (Serves 5) 1. Fish – Around 500 gm, cut into medium pieces (I used wild salmon. You can use king fish, sardines etc) 2. Coconut oil – 2...
Ingredients (Serves 3 – 4) 1. Penne pasta – 3/4 pound 2. Shrimp – 20 – 25, cleaned Cajun spice mix – 3/4 – 1 tsp...
Kerala Dishes, Non Vegetarian, Seafood
Vellarikka Unakka Chemmeen Curry / Yellow Cucumber and Dried Shrimp Curry
Ingredients (Serves 6) 1. Vellarikka / yellow cucumber – 1 medium, peeled, seeded and cubed Unakka chemmeen / dried prawns – 1/3 cup...
Ingredients (Serves 3 – 4) 1. Shrimp – 20 – 25, cleaned 2. Chilly powder – 1/2 tsp Cumin powder – 1/4 tsp Garlic powder – 2 pinches Salt and pepper –...
Seafood Spaghetti Aglio E Olio Ingredients (Serves 3) 1. Mixed Seafood – 450 gm Salt and pepper – As required 2. Spaghetti – 1/2 pound 3. Olive oil –...
Ingredients (Makes 25 cutlets) 1. Fish (wild salmon / tilapia / king fish etc) – 250 – 300 gm, cut into pieces 2. Turmeric powder – 1/2 tsp Chilly...
A flavorful and delicious Goan inspired shrimp dish that’s very easy to cook. Prep takes only 15 – 20 minutes, you cook everything in one pan (about...
Kerala Sadya Recipes
About Maya
Maya Akhil
Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!