Boneless Chicken Ularthiyathu Ingredients (Serves 4) 1. Chicken thighs – 1/2 kg, cut into small pieces Turmeric powder – 1/4 tsp Chilly powder (medium or mildly...
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Recipe Link – Boneless Chicken Ularthiyathu Ingredients (Serves 4) 1. Chicken thighs – 1/2 kg, cut into small pieces Turmeric powder – 1/4 tsp Chilly powder...
Kerala Dishes, Lunch Menu
Kerala Lunch Menu # 2 – Van payar Ularthiyathu, Chakka kuru Manga Curry and Unakka Chemmeen Chathachathu (With Video)
Van payar Ularthiyathu Ingredients (Serves 4) 1. Red chori / van payar – 3/4 cup (Soaked in enough water for at least 6 hrs) 2. Coconut oil – 1...
Recipe Link – Ingredients (Serves 4) 1. Red chori / van payar – 3/4 cup (Soaked in enough water for at least 6 – 8 hrs) 2. Coconut oil – 1 tbsp 3. Mustard seeds –...
Want an awesome veg recipe that is totally a keeper??? I know most of us enjoy the Chole / Chana Masala we order at restaurants. And we keep wondering why we...
Recipe link – Chana Masala Recipe Ingredients (Serves 4 – 5) 1. White chickpeas / garbanzo beans – 1.5 cups (Soaked in enough water for 8 – 10 hrs) Whole...
Kerala Dishes, Lunch Menu
Kerala Lunch Menu # 1 – Potato Thoran, Netholi Thengapal Curry and Beetroot Raita (With Video)
Potato thoran recipe Ingredients (Serves 4 – 5) 1. Potato – 3 medium 2. Oil – 2 – 3 tsp 3. Mustard seeds – 1/2 tsp Dried red chilies- 1 – 2, broken Curry...
Link to recipe – Potato thoran recipe Ingredients (Serves 4 – 5) 1. Potato – 3 medium 2. Oil – 2 – 3 tsp 3. Mustard seeds – 1/2 tsp Dried red chilies- 1...
Ingredients (Serves 3) 1. Chena/yam – 340 gm, cut into small cubes (I used frozen yam)2. Red chilly powder – 3/4 – 1 tsp 3. Turmeric powder – 1/2 tsp 4. Salt – To...
Ingredients (Serves 4) 1. Mutton – 1 kg, cut into medium pieces Turmeric powder – 1/4 tsp Yoghurt – 1/2 cup Salt – To taste 2. Oil – 1 tbsp + butter / ghee – 2 tbsp 3...
Kerala Sadya Recipes
About Maya
Maya Akhil
Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!