Celebrating 1,250 Recipes — And Counting!! Yummy O Yummy on YouTube

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Bakery Style Tea Rusk (Eggless)

Ingredients Yoghurt – 1 cup Sugar – 1 cup Baking powder – 1 1/4 tsp Baking soda – 1/2 tsp 2. Tutti frutti – 1/2 cup (optional, you can omit if you don’t have it) Raisins – 3 tbsp (optional)...

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Onion Bajji

The aroma of freshly brewed coffee! Isn’t it the best of all? A simple cup of coffee has the power to awaken my senses and make my day brighter. I love having a cup of coffee in the afternoon and...

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Nutella Stuffed French Toast

  Ingredients 1. Day-old bread (challah, brioche etc) – Around 8 slices, 1/2 – 3/4 inch thick (Please don’t use fresh bread. You can also use regular whole wheat / white sandwich bread but challah, brioche or cinnamon-raisin bread works...

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Kosambari / Moong Dal Salad

Ingredients Moong dal / cherupayar parippu – 1/4 cup, soaked in water for 2 – 3 hrs and drained well Cucumber- 1 medium, peeled and chopped Cilantro – 2 – 3 tbsp, finely chopped Carrot – 3 tbsp, grated Onion...

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Thattukada Style Beef Curry

Ingredients Recipe courtesy – _november_rose Beef (chuck roast preferred) –  1 kg, cubed 2. Coconut oil – 4 tbsp 3. Fenugreek seeds / uluva – A tiny pinch 4. Shallots / onion – 2 cup, sliced Curry leaves – 1...

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Vendakka Pulisseri

Ingredients (Serves 5) 1. Vendakka / okra – 10 – 12 medium-sized(makes about 1.5 cup), cut into 1 – 1.5 inch pieces Green chilies – 2 – 3, slit Salt – To taste 2. Coconut oil – 2 – 3...