Ingredients 1. Bitter gourd – 3 – 4, medium-small, thinly sliced Green chilies – 4 – 5, slit Onion – 1/4...
Category - Kerala Dishes
Ingredients (Serves 4 – 5) 1. Prawn – 400 – 500 gm (Around 20 – 25) Chilly powder – 1/2 – 3/4 tsp ...
Ingredients (Serves 5 – 6) Chakka Varattiyathu / Jackfruit halwa – 1 cup, packed Thick coconut milk – 1/2 cup Medium-thick...
Ingredients (Serves 5) 1. Raw banana (ethakka / nenthrakaya) – 1 small, cut into cubes Yam – 1/2 cup, cubed 2. Turmeric powder...
Ingredients Raw banana peel (ethakka tholi) – Of 2 med-sized raw banana Turmeric powder – 1 pinch (Optional) Pepper powder – 1...
Ingredients ( Serves 3 – 4) 1. Tuna – 2 small cans (Transfer the tuna into a bowl. Rinse in cold water and drain. Gently squeeze to...
Ingredients (Serves 3 – 4) 1. Chicken – 3/4 kg, cut into medium-small pieces Turmeric powder – 1/4 tsp Chili powder – 1/2 tsp...
Chakkakuru Paada (outer covering of jackfruit seeds) Salted water Oil – To deep-fry Sprinkle some salted water on the outer covering...
Ingredients (Serves 5 – 6) 1. Whole urad dal – 1/2 cup (Soak urad dal in enough water for 4 – 5 hrs) Crushed pepper corns –...
Ghee Rice / Neychoru Ingredients (Serves 2) Basmati rice / biriyani rice / jeerakashala rice / kaima rice – 1 cup Thinly sliced onion –...
Kerala Sadya Recipes
About Maya
Maya Akhil
Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!