Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!Ingredients (Serves 4) 1. Tomatoes – 2 medium, chopped Turmeric powder – 1/4 tsp(optional) Chilly powder – 1/2 tsp...
Author - Maya Akhil
Ingredients (Serves 3) To make the seafood masala 1. Mixed seafood (prawns, squid, scallops, clams etc) – 250 – 300 gm 2. Coconut oil – 1.5 tbsp Mustard seeds – 1/2 tsp...
Nadan Fried Rice Recipe Ingredients (Serves 3) 1. Basmati rice – 1 cup, (Cook basmati rice adding enough salt. Set aside to cool.) 2. Coconut oil – 1 tsp + 1 tbsp 3...
Ingredients (Serves 2 – 3) 1. Pasta (spaghetti, linguine or fettucine) – 8 oz 2. Mixed seafood or medium-sized prawns / squid – 250 gm 3. Butter / olive oil – 1...
Ingredients (Makes about 20 cookies) 1. All purpose flour – 2 cups Unsweetened cocoa powder – 1/4 cup Baking soda – 1 tsp Salt – 3/4 tsp Instant espresso powder – 1 tsp...
Today’s recipe, vanpayar ularthiyathu is a simple one but tastes awesome when paired with rice and yoghurt/pulisseri. This recipe was shared by my friend Anu Cijo’s mom...
Vermicelli Upma Recipe Ingredients (Serves 2) 1. Roasted vermicelli / semiya – 1 cup 2. Hot water – 1.5 cup 3. Oil – 2 – 3 tsp 4. Mustard seeds – 1/2 tsp Dried red...
A delicious side-dish for rice.. Prawn Potato Thoran / Chemmeen Urulakizhangu Thoran Ingredients (Serves 4) 1. Prawns – 12 – 15 medium or large, cut into small...
Ingredients (Serves 6 – 8) For the chicken stock Chicken (bone-in) – 1/2 kg, cut into medium pieces Onion – 2 small, roughly chopped Garlic – 8 – 10 cloves, sliced...
Chemmeen Moli / Prawn Moli Ingredients (Serves 3) 1. Prawns / chemmeen – 18 – 20, cleaned Turmeric powder – 1/4 tsp Salt – As required 2. Coconut oil – 1.5 tbsp 3...
Kerala Sadya Recipes
About Maya
Maya Akhil
Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!