Ingredients (Makes 2) 1. Eggs – 2, hard-boiled 2. Mayonnaise – 2 – 3 tbsp Dijon mustard – 1/2 tsp (optional)...
Category - Snacks
Ingredients 1. Boneless chicken breasts – 2 (Around 450 gm. I used 5 chicken tenders), cut into 1.5 inch cubes Salt – 1/4 – 1/2 tsp or as...
Falafel Recipe Ingredients (Makes 16 falafel) 1. White chana / garbanzo beans – 1.5 cup, dried (Soak it in enough water for at least 10 – 12 hours) 2...
Ingredients (Serves 3) 1. Tostitos scoops – Around 20 For Chana Chaat 2. Cooked white chana – 3/4 cup (Soak dried white chana in enough water for 8...
Ingredients (Makes 16 – 18) 1. Tapioca – 1 kg, sliced (I used a pack of frozen sliced tapioca) Turmeric powder – 1/4 tsp...
Ingredients 1. White / brown bread slices – 8 – 10 2. Chicken, cooked and shredded – 1 cup, (Boil / Cook raw chicken cubes in 2 tsp oil adding salt...
Ingredients 1. Bread slices – 6 2. Boneless chicken – 250 gm, cut into small pieces 3. Oil – 1.5 tbsp 4. Onion – 1 cup, thinly sliced 5. Ginger...
Ingredients (Makes 4 sandwiches) 1. Bread slices – 8 (I used whole wheat bread) 2. Paneer – 1.5 cups heaped, grated 3. Oil – 1.5 tbsp...
Here’s a yummy treat with home-made ghee. This recipe was shared by my friend Manju Mahadevan’s mom. Thanks aunty for this simple and delicious laddu...
Ingredients (Serves 4 – 5) 1. Boneless chicken breasts – 2, cut into medium-sized cubes (Around 400 gm) Coarsely ground pepper –...
Kerala Sadya Recipes
About Maya
Maya Akhil
Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!