Sausage and Vegetable Fried Rice

25 Responses

  1. s says:

    this is just fantastic..i am sure my kids will thank me for this!

  2. sojo says:

    my kids favourite…. i too make this but without mushrooms….

  3. Prathima Rao says:

    Too yummy fried rice!!!
    Prathima Rao
    Prats Corner

  4. Yummy and perfect looking fried rice

  5. Priti says:

    Rice looks so perfect n yum ….

  6. Priya says:

    Delicious fried rice, inviting..

  7. Nandini says:

    Delicious and perfect fried rice.

  8. What a delicious looking fried rice!

  9. delicious and very inviting fried rice !!

  10. Wow delicious..adipoli rice dear,looks inviting.

  11. Delicious looking fried rice. Looks great !!

  12. Swathi says:

    Vegetable fried rice with addition of meat looks awesome.

  13. looks perfect and delicious dear…
    will soon try this out 🙂

  14. We don’t have sausages…but looks yummy!

  15. Rekha shoban says:

    perfect fried rice!!yum yum!

  16. Sarah Naveen says:

    I love this gal!!! yummy yumm!!!

  17. Suhaina says:

    looks so yummy and delicious..perfect to win my son’s heart.

  18. Perfect fried rice analo, eduthu kazhikan thonanund ketto 🙂

  19. Swati Sapna says:

    This looks really good! And a one-pot meal that can be cooked in a jiffy… love the addition of sausages.

  20. superb fried rice….loved it…:)

  21. asha says:

    Want to try this tommorow..one doubt regarding the mushrooms…The mushrooms don’t have to be cooked?? stir fry it for just one minute?? will be still raw, right?? Pls do clarify, Maya.

  22. Maya Akhil says:

    Chopped mushrooms wont take a long time to cook. If you stir-fry it for a longer time, water will start to ooze out of it. Also we continue to stir-fry it after greeen beans and the other ingredients are added so it should be enough! Hope you like this recipe!

    • asha says:

      Thank you for the quick reply..Yes Maya..the mushrooms got cooked..dish came out well..the only issue I had was with the rice getting little mashed..it didn’t look as fluffy and “seperate” as yours…I have this problem whenever I cook rice seperately and then add it later..like for lemon rice etc…The basmati rice gets mashed WHEN I MIX it with the other ingredients..Would be great if you could offer me tips on this…Thanks so much.

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